West Seattle, Washington
02 Sunday
(WSB video and photos)
Marachi Estrellas de México played outside All the Best Pet Care during today’s first-ever West Seattle Junction Association-organized Day of the Dead (Dia de los Muertos) celebration in the “Lower Junction,” the business block mostly along Fauntleroy Way between Alaska and Edmunds. A centerpiece of Dia de los Muertos observances is an “ofrenda” to honor loved ones who’ve passed to the world beyond, and All the Best hosted a pet ofrenda:
Another tradition is “calaveras” face painting, to transform your face into a skull, and that was happening at Orangetheory Fitness:
Jayda modeled hers for our photographer:
Our area has two more Dia de los Muertos events tomorrow – a 10 am-3 pm festival at Holy Family, and a 5 pm candlelight service at Our Lady of Guadalupe.
Just heard from Stacey, one of the owners of The Missing Piece Café and Game Lounge, who reports:
As one of the co-owners of the popular game cafe/coffee shop, and on behalf of Eric, Lex, James, and the other co-owners, I am so excited to announce the official opening of The Missing Piece is planned for November 7th. The grand opening will follow sometime soon, date TBD.
They’ve been quietly partly open for a bit – last time we went in to check, you could buy a game, for example, but not food or drink yet. If you’ve lost track, they’ve taken over the ex-Pharmaca space behind KeyBank in The Junction, at 4707 California SW, after moving out of their original location at 35th SW and SW Roxbury. Their hours are online. And they’re restarting some regular events, too – like the twice-weekly Mah Jongg games, “effective now,” per Stacey, 9:30-11:30 Sundays and 2 pm-4 pm Wednesdays.
Proprietors Nicole and Shaun are in costume at West Seattle’s only comic-book store, Tails to Astonish – and costumed trick-or-treaters are invited to visit too. They’ve declared the day “Trick or Read,” with comic freebies and candy for visitors:
The treats include deals, too. They’re having a sale, today only, big discounts on merchandise including trade paperbacks, used back issues, and various toys.
Tails to Astonish is at 5633 California SW and open until 7 pm.
Three biznotes this afternoon:
OPEN HOUSE AT THE SUMMERLAND: Avian King‘s new North Admiral business at 2233 California SW is welcoming visitors this Sunday:
The Summerland is a sanctuary for movement, ceremony and soul. A soul-led wellness studio, for yoga, ritual haircutting, sound and energy healing. Currently in our soft opening phase, we are hosting an open house soft launch event this Sunday 11/2 from 12-3, in honor of Samhain and Dia de Los Muertos. There will be a community altar, if anyone wants to bring an offering for a loved one. A flower, candle, photo, note etc. Info about the studio is on the website at www.thesummerland.studio
We featured Avian in our coverage of last Friday’s Admiral District Trick-or-Treat.
NEW TENANT FOR EX-BOOKSTORE SPACE: Thanks to Mike for the tip. Eight months after Paper Boat Booksellers (WSB sponsor) moved out (now in The Junction at 4522 California SW), a new tenant has uncloaked for 6040 California SW, continuing West Seattle’s newest hot business trend, clinics:
The website for Upward says the sports-physical-therapy clinic has two locations already, in Georgetown and Frelard.
PIZZA CHANGE: Today is the last day that Shawn Millard, founder of West of Chicago Pizza, will be there. A little more than 3 years after West of Chicago moved into the former Chaco Canyon location (3770 SW Alaska), the restaurant announced he’s leaving:
… After 6.5 years of creating the delicious pizzas you’ve come to love, our head chef, Shawn Millard, will be leaving us to pursue new opportunities and his last day will be October 31st.
If you’ve had the pleasure of getting to know Shawn since we began West of Chicago in April of 2019, you know that he brings a level of passion and caring for both his food and our customers that is unmatched. His dedication to quality and creativity has helped make West of Chicago Pizza Company what it is today, and we’re so grateful for everything he’s contributed.
If you’re wondering what happens to the food, fear not! We want to assure you that the menu, quality, and exceptional customer service you expect from us aren’t going anywhere. Our talented kitchen team will continue serving the same deep-dish pies, thin crusts, salads, and sandwiches with the high standards and warm smiles that you’ve come to know and trust. … We look forward to continuing to serve you for many years to come.
We reached out to West of Chicago to find out more about what’s next for Millard; no response yet.
Treats await all ages at the “Fall Fest” party/open house on through 8 pm at the new West Seattle offices of Berkshire Hathaway HomeServices Northwest Real Estate (WSB sponsor).
The branch recently moved to 5415 California SW from the Jefferson Square north-side office building. Left to right above are brokerage vice president Tay Krull, branch manager and managing broker Emma Lazo, and president/CEO Melanie Weidenbach, who told us the new location has more space for team members and customers to collaborate.
60 agents and brokers are on the team. Many are there tonight, as are other fun features including a photo booth. The Berkshire team also says they’re happy to be at street level – “great curb appeal,” Lazo said, like the perfect home.
Again today, the aftermath of flooding blamed on a plumbing problem has forced some Jefferson Square businesses to stay closed. Here’s what we found at noontime today:
CVS: Still closed, hoping to reopen before day’s end
THE JOINT CHIROPRACTIC: They’re now projecting they might not reopen before Saturday.
WEST SEATTLE ANIMAL HOSPITAL: As first reported Monday, they hadn’t expected to reopen any sooner than tomorrow.
WEST SEATTLE SCHOOL OF ROCK: Still handling lessons remotely.
DREAM DINNERS WEST SEATTLE: Still closed.
We have an inquiry out to the center’s management firm Kimco Realty regarding the situation but have yet to hear back.
Thanks to the reader who forwarded the Sunday announcement from Lazy Dog Crazy Dog that it’s closed both its Ballard and West Seattle (9064 Delridge Way SW) locations (though the email only mentions Ballard, the sign on the door today confirms that WS is closed too):
Dear Lazy Dog Customers:
It is with great sadness that we announce the indefinite closure of Lazy Dog Crazy Dog, effective today, Sunday at 6:00 PM.
Over the past two weeks, we have received hundreds of menacing messages and threats of violence directed at our employees and our business. These have come through email, social media, phone calls, and even direct in-person confrontations at our location. Some of these messages have included racial slurs.
The safety of our employees, the dogs in our care, and our customers is paramount — we simply cannot continue to safely offer our services under these conditions.
As a company led and operated by dog lovers, we know how this news impacts daily routines and travel planning, especially as the holidays approach. We sincerely apologize for this disruption, but it is the right decision.
We will deeply miss caring for your dogs and being part of the Ballard community. If you have prepaid credit, please contact us at play@lazydogcrazydog.com, and we will coordinate your refund.
Though the note doesn’t mention it, what happened two weeks ago was the filing of criminal charges against a 20-year-old former Ballard employee of the business, charged with felony animal cruelty for kicking and hitting a dog at that location in August, waiting more than an hour to take the dog to a clinic, where he died. We’ve read the charging documents and there is no mention of the West Seattle location, which opened in South Delridge in January 2024, according to a news release that says it’s owned by a company that also has dog-care facilities in other states.
We reported Sunday on the flooding that closed the Jefferson Square CVS store (former Bartell Drugs). After commenters reported today that some other businesses in the center were also affected by water damage, we went over to find out more. Here’s what we found, either from signs on doors or from talking to people at the respective businesses:
CVS – still closed, might be able to reopen this afternoon
The Joint – closed today
West Seattle Animal Hospital – closed today and tomorrow
Dream Dinners – closed today
School of Rock – studios closed today, handling lessons remotely
ATI – open but directing clients to an alternate entrance
The inner Jefferson Square businesses on the east and south (Safeway) sides are open, as are other lower businesses. We’re told the plumbing problem was traced to a restroom in the CVS space. We’ll be following up with center management.
12:40 PM: Thanks for the photo! Multiple readers have reported that the CVS store in Jefferson Square is closed because of flooding. No details yet.
12:53 PM: We just went to try to find out more. Store staff told us the flooding was from an internal plumbing problem, not the weather, and they have a cleanup crew coming soon; they expect to be open tomorrow.
Readers have been noticing for a while that the for-lease sign has vanished from the former Bank of America at 4323 SW Admiral Way, which closed last February. A commenter, and permit applications, suggested who’s moving in – and now they’ve confirmed it to us: Lévy Aesthetics. Founder Dr. Daniel Lévy tells WSB, “We are opening a new state of the art Dermatology and Wellness clinic at that location.” It’s an expansion of their Bellevue-based business.
Today we welcome Visiting Angels as one of our newest sponsors. New sponsors get the opportunity to tell you about themselves – so here’s what Visiting Angels would like you to know!
Life is better when people stay in the comfort of their own home! Since 2008, Visiting Angels has employed Caregiver Angels who serve all of West Seattle. They are certified with the State of WA, go through an extensive interview and background check, have access to health benefits, company matching retirement, and receive ongoing training. Our caregivers are experienced with a wide variety of specialized care needs including, but not limited to, Dementia, Parkinsons, Hospital Discharge, Hospice, Stroke recovery, Companion care, and mobility conditions. Our caregivers are superstars with a real heart for caregiving and they provide peace of mind for the client and their loved ones!
Visiting Angels‘ Home Care Services can help with daily activities intended to improve our client’s life. Services include everything from medication reminders, housekeeping, laundry, personal care, errands, shopping, meal planning and preparation, and doctors’ visits. We offer flexible hourly care with a 3.5-hour shift minimum up to 24 hours. Our services are paid for by long-term-care insurance, qualified veterans’ HHHA benefits, and private pay.
We come to your home, the hospital, or the rehabilitation center, and complete a complementary assessment to determine the recommended level of service. This is a conversation, and we answer a lot of the client and family member questions during this part of the process.
After we have gotten to know the client by going through the assessment and completing our safety walkthrough, the Care Manager will recommend a Care Plan with the client’s input on the services and the schedule. We collaborate with hospitals, skilled nursing, home health, and hospice to ease the transition back home for their patients. The discharge orders are incorporated into the care plan we create and by having a caregiver in the home, patient recovery and comfort increases and hospital and rehabilitation re-admission rates go down significantly. Our team of Caregivers follow the professional orders provided and are present to care for the patient when the doctors and nurses are not! Our homecare services supplement, not replace, any skilled nursing services.
Visiting Angels‘ goal is to promote dignity and independence for our clients to enable them to live in their home with assistance for as long as possible. Call 425-828-4500 for your complimentary home assessment.
We thank Visiting Angels for choosing to advertise their services by sponsoring independent, community-collaborative neighborhood news on WSB. Interested in doing the same? Please email WSBAdvertising@wsbsales.com for information – thank you!
Chely Smithgall wants you to know, her Fine Baking Company shop is back open for business and offering a variety of sweet treats.
Less than a year after opening, Chely was hit by one of those crises that can knock a small business down for the count, but she’s battling back. A leg injury made it impossible for her to stand long enough to get the baking done. “I had to close my business for a month,” she laments. But then she got back to three hours a day, and now she’s expanding to five hours a day, all but one weekday afternoon, perfect timing for families going to and from nearby Gatewood Elementary (and other businesses in lower Gatewood/south Morgan Junction).
Chely hopes you’ll pop in to try (or re-try!) her cake pops, cupcakes, cookies, and more (empanadas were also on the menu when we stopped in) – she’s at 6971 California SW, open noon-5 pm Tuesdays through Fridays, 10 am-3 pm Saturdays.
Today we welcome Ingallina’s Box Lunch as one of our newest sponsors. Local businesses joining the sponsor team get the opportunity to tell you about themselves – so here’s what Ingallina’s Box Lunch would like you to know!
Welcome to Ingallina’s Box Lunch: Fresh Food, Stronger Teams
Who We Are
Seattle has always been our home. Ingallina’s Box Lunch began in 1991 as The Metropolitan Lunch Express Café beneath the 5th Avenue Theatre, and by 1993 we were dedicated fully to catering fresh-made lunches. From the beginning, we’ve built our reputation on baking breads and pastries from scratch each night, roasting our own meats daily, and preparing fresh salads and dressings in-house. Everything we do centers on quality and care. But more than food, our mission is satisfaction — customers who feel cared for and connected. That philosophy has kept businesses across the West Coast calling on us for over 30 years, and we’re thrilled to now introduce ourselves to West Seattle Blog readers.
Why Team Lunches Matter
A box lunch is more than just a meal; it’s a proven way to bring people together. Research from Cornell University found that firefighters who ate meals together performed better as a team than those who didn’t —proof that sharing food can build trust and camaraderie. Indeed, eating together has “a long, primal tradition as a kind of social glue,” notes Cornell researcher Kevin Kniffin. Studies published in Cognition and the American Journal of Clinical Nutrition also show that meal breaks improve focus, engagement, and even healthier choices. Simply stepping away from the desk for lunch can reset energy, prevent burnout, and spark more creative collaboration.
The benefits of team lunches include:
●Boosting productivity and focus
●Building stronger workplace relationships
●Encouraging inclusiveness and morale
●Reducing stress and burnout
●Supporting employee retention and recruitment
In fact, a recent Harvard Business Review article reported that employees who take regular lunch breaks are more engaged, more satisfied with their jobs, and more likely to recommend their workplace to others.
How Ingallina’s Can Help Your Workplace
Team lunches don’t need to be complicated to make a real impact. A catered meal can show appreciation, improve morale, and even reduce turnover — studies show engaged teams see up to 59% less turnover when they feel valued. At Ingallina’s, we make it easy for companies to invest in their people with box lunches, party platters, and gift baskets designed to suit every taste and dietary need. Whether it’s a weekly lunch, a special celebration, or a casual “lunch and learn,” our fresh and scratch-made meals create space for conversation, connection, and stronger workplace culture. For West Seattle companies working hard to keep their teams connected and motivated as work routines evolve, we’re here to help. After all, 29% of employees say they enjoy their jobs more when lunch is provided — and isn’t that a small step worth taking?
Ready to see the difference a great lunch can make? Place your order today at Ingallina.com and treat your team to fresh, scratch-made meals that build stronger connections — delivered right to your office door.
We thank Ingallina’s Box Lunch for choosing to advertise their services by sponsoring independent, community-collaborative neighborhood news on WSB. Interested in doing the same? Please email WSBAdvertising@wsbsales.com for information – thank you!
Looks like See’s Candies is coming back to Jefferson Square for the third holiday season in five years. We’ve been watching to see if the banner would go up, as it did last October, and spotted it at the center just now. It’s not listed on the See’s website yet but is likely another holiday-season pop-up as in 2021 (when it stayed open through Valentine’s Day) and 2024.
Three biznotes today, all related to reinvention in one way or another:
LADY JAYE’S TEMPORARY CLOSURE: Thanks for the tip! The Junction restaurant/bar at 4523 is closed for the next week. It had recently announced a plan to focus on sandwiches, and it had been on the market a while too. So we asked proprietor Evan Carter what the closure’s about. His reply: “We decided not to sell, just to revamp the menu and make it more approachable to ALL of West Seattle. So we will be doing our new concept called LJ 4.0 which will be headlined by the Wagyu Smash Burger as well as the other sandwiches that we have mastered over the last 6 years of running this restaurant and doing our daily specials :) But we will have a consistent menu that will be priced so everyone can enjoy. It will be like an elevated sandwich shop but still have the Lady Jaye restaurant feel and the same great cocktail and whiskey selection.” See for yourself starting October 22.
THE CLAY CAULDRON’S PERMANENT CLOSURE: Proprietor Frances Gifford tells us she’s closing The Clay Cauldron (5214 Delridge Way SW) at the end of the month. But first – a party this Saturday:
In a followup exchange after we received this announcement, Frances confirmed she’s retiring, though she and associates are looking for a new place to start a pottery studio with which she’ll help out.
DREAM DINNERS GOES INDIE: The meal-prep business in outer Jefferson Square is now independent, rather than a franchisee, but they’re still there to help you save time and solve dinner dilemmas. You’re invited to a freezer sale – what’s in the freezer(s), ready to take-and-bake, not the appliances themselves! – and open house this Saturday, 11 am-1 pm. They’re on the southwest corner of 41st Avenue SW and SW Alaska.
Less than a week after celebrating Harvest Fest in advance of Halloween, the West Seattle Junction Association is presenting a new event this year – a Day of the Dead (Dia de los Muertos) celebration in the “Lower Junction” (east edge of The Junction, mostly on the west side of Fauntleroy Way):
Saturday, November 1st | 11 AM – 2 PM
Join us for a vibrant Day of the Dead celebration as we transform Fauntleroy Ave into a colorful block filled with papel picado, marigolds, and community spirit. Come honor loved ones, enjoy live music, and explore festive activities from your favorite local merchants.
What’s happening:
Live Mariachi band (Mariachi Estrellas de Mexico)
Calaveras face painting (skeleton art)
Community Ofrenda at Maris – starting Oct 30, bring a photo of a loved one to add to the altar, honoring their life and spirit. The ofrenda will remain up through Nov 2.Merchant Activities:
–Orangetheory Fitness – “Afterlife Burn” 30-second rowing challenge, giveaways, swag, class vouchers + photo area
–Sound & Fog – offering Mexican hot chocolate + Day of the Dead–themed treats
–Maris – Create your own skull keychains + Day of the Dead magnets
–Club Pilates – Color your own calaveras, try the “Deadly Plank Challenge,” join the magic-circle fun
–Spa Phoebe – Create your own skull scratch masks, make your own bath salts with essential oils and grab a free temporary Day of the Dead tattoo
–City Sweats – Add to our Gratitude bowl: share memories or notes of thanks; entries entered in a raffle for complimentary wellness services
–Bohemian Studios – Participate in Day of the Dead -themed morning Barre classes at 8:30 A & 10 A plus Vinyasa Yoga at 11:30ACome walk the block, sip, shop, move, and celebrate life and remembrance together in true West Seattle style.
Love strong coffee? These new dark-roast beans might be instrumental in your brewing routine! Frank Gross from Thunder Road Guitars (6400 California SW; WSB sponsor) shared the news (announcing it in this video too):
We launched a cool and unique collab with our friends at QED Coffee in West Seattle today.
In collaboration with our friends at QED Coffee (35th SW and SW Graham) here in West Seattle, we are pleased to bring you Thunder Roast. Big body and creamy, with hints of sweet citrus, chocolate and panela. Find this coffee in store at Thunder Road Guitars and QED Coffee in West Seattle or online at thunderroadguitars.com.
If you want to shop in person, TRG’s hours in Morgan Junction are here; QED’s hours in High Point are here.
By Anne Higuera
Reporting for West Seattle Blog
The former Haymaker space (4706 California Ave SW) in The Junction will reopen, possibly mid-2026, with two new food options, both franchises owned by the Kirkland-based Keshap Group. Sana Keshap has confirmed to West Seattle Blog what permit documents seemed to suggest last month when we first reported on a “leased” sign in the window: that Dave’s Hot Chicken will take up the lion’s share of the space. The balance will go to another of the Keshap Group’s franchises, Gong Cha, purveyor of teas including boba.
“Our goal is to open them at the same time,” says Keshap, who is managing the build-out of Dave’s locations around the Pacific Northwest. Her sister Prachi is heading up the Gong Cha franchise locations, the first of which opened last Friday, not coincidentally right across the street from the group’s first Dave’s location on Capitol Hill at 12th and Pike.
Having the two franchises in close proximity is something Keshap thinks will be a natural combination, given the menus. “You have hot and spicy chicken and then you get a milky bubble tea, the sweet treat after having something spicy.” She says they plan to see how that synchronicity plays out both on Capitol Hill and in West Seattle as the Keshap Group plans as many as 15 Dave’s in Western Washington from Olympia to Bellingham and 50 Gong Cha locations across Washington, Oregon, and Idaho.
Why West Seattle? Keshap says that in the time since the Capitol Hill location has been open, she’s talked with many customers who said they’d driven there from the peninsula and would love to see a location closer to home. Then it turned out that the owner of the building that includes the Haymaker also owns a building in Ballard where the Keshap Group has a Papa John’s. Having a space large enough for both franchises, fans in the neighborhood and a known landlord were all signs to move forward. “They’re excited to work with us,” she said, and agreed to a 10-year lease.
Keshap sees the two shops bringing energy and new food options to the Junction in a location that already attracts the kind of people who are their customers, with Easy Street Records just across the street. “I don’t think there’s any fried chicken concepts out there. [Dave’s has] a young, fun, funky vibe. It just fits the Seattle vibe very well.”
Dave’s Hot Chicken will be on the north side of the space, with Gong Cha on the side facing the walking path to the south that goes through to the alley. Keshap Group will seek a single contractor to build out both spaces concurrently.
Still up in the air is the open hours for both stores. Keshap says the group tends to keep hours consistent throughout their franchises, but they have adjusted their first Dave’s location based on demand. On Capitol Hill that means opening at 10 am each day, and closing at 2am except Friday and Saturday, when they’re open until 4 am. “So is there a demand for that late [in West Seattle]?” she asked. “I’m not sure yet.”
Keshap says the next Dave’s Hot Chicken to open will be in Redmond on October 30th, followed by Tacoma in December and Federal Way in January. A location in Puyallup is also in the works for 4th quarter of 2026. Gong Cha has more than 2,000 locations worldwide.
Permits have shown for a while that the ex-Alki Café space was likely being taken over by the proprietors of Driftwood next door. Today, they’re finally ready to announce their plan for it: A “coffeehouse and bakeshop” called Seaglass. Here are the details they provided:
Driftwood, the acclaimed Alki Beach restaurant founded by Dan and Jackie Mallahan, is expanding its imprint in West Seattle with the addition of a neighborhood bakeshop and coffee house: Seaglass. The new project will be led by Seattle coffee entrepreneur Seth Allen alongside Chef and Pastry Chef Gerald Hawkins Jr., blending curated specialty coffee with bold, ingredient-driven pastry in a warm and intentional community space.
Seth Allen, founder of Numa Coffee, has established himself as a leader in Seattle’s specialty coffee scene, building a brand known for its community-driven hospitality and collaborations with celebrated roasters including Passenger, Dak, KWC, Moxie, Rush Rush, Calendar, Little Wolf, and Valor. Numa has partnered with brands such as Filson, Driftwood, Amazon Galaxy Studios, Snapchat, Nordstrom, Sézane, Arc’teryx, and Seattle Bouldering Project.
Chef Gerald Hawkins Jr. brings more than a decade of experience spanning the Carolinas, from small-town bakeries to acclaimed restaurants such as Leah & Louise in Charlotte, a four-time James Beard Award nominee. Born in Durham and raised in Norlina, North Carolina, Hawkins draws inspiration from family traditions, Southern foodways, and local agriculture. His eclectic pastry style reflects both nostalgia and modern culinary techniques, with an emphasis on sustainability, creativity, and storytelling through ingredients.
Together, Allen and Hawkins will bring a new energy to Alki, creating a neighborhood and destination bakeshop that celebrates both Pacific Northwest ingredients and Gerald’s Southern roots. Guests can expect inventive pastries, breads, and seasonal offerings paired with world-class coffee—designed to be both approachable and exceptional.
“Driftwood has always been about telling the story of time and place through food,” said Dan Mallahan, Chef and Co-Founder of Driftwood. “This next chapter with Seth and Gerald allows us to expand that vision—bringing together coffee, pastry, and community in a space that feels like home for West Seattle.”
The bakeshop is slated to open in Spring 2026 on Alki Beach, at the old Alki Beach Cafe Space, adding to Driftwood’s commitment to building meaningful connections through food, drink, and hospitality.
The Mallahans opened Driftwood almost three years ago.
Three Junction business updates:
THE MISSING PIECE MOVE UPDATE: Readers have been asking about the status of The Missing Piece game store/café‘s move into the ex-Pharmaca space at 4707 California SW. We checked in today; they told us they’re still awaiting a few inspections, so the reopening date isn’t set yet. We’ll of course be following up, but they also offered a tip: As soon as they set a date, table-reservation slots will open up on their website.
PAPER BOAT PLAYOFFS SALE: Paper Boat Booksellers (4522 California SW) owners Desirae and Eric Judy are such major Mariners fans, they’re having a sale that they say will last as long as the team stays in the playoffs – buy one hardcover book in-store, get 25% off a second one. This starts tomorrow (Saturday, October 4, the date of the M’s first best-of-five American League Division Series game).
FOURTH EMERALD GAMES: The new gaming lounge/shop at 4517 California SW (upstairs) is hosting a murder-mystery game on October 11, and tomorrow is your last chance to get early-bird pricing:
Experience “The Curious Carnival,” a murder mystery event with Foulplay. Take on the role of various circus performers and work to uncover the murderer who ruined the act. Your ticket includes refreshments and two drink tickets from Revelry Room. There will be three games throughout the day — pick your preferred time.
The times are 3 pm, 5:30 pm, and 8 pm. Here’s the link.
“Every time I open the door, I feel humbled,” beamed Nyla Bittermann, who recently celebrated 16 years of running Cherry Consignment in The Junction. We photographed Nyla at Mechanics Bank, also in The Junction, at the end of Cherry’s run in the September small-business showcase aat the bank. It was the first one since Mechanics took over the former HomeStreet Bank, a continuation of the branch’s tradition and further proof that – as the sign says – only the name changed. Each month’s showcase ends with a drawing for a prize donated by the featured business, this month a $50 gift card for Cherry Consignment, and we photographed Nyla with Mechanics Bank’s Andrew Tento as they drew the winning entry earlier this week. All you have to do to enter a drawing is visit the branch at 4022 SW Alaska. This month’s spotlight will be shining on ArtsWest.
West Seattle Autoworks (WSB sponsor) is celebrating 15 years in business!
Back in 2010, we opened our doors just as the recession was making its dramatic exit. From that very first day on October 1st, you’ve showered us with your trust and support, and we are so grateful! Through a pandemic and, oh yeah, a 2 ½-YEAR BRIDGE SHUTDOWN, your loyalty kept our shop busy and our team going. While half of small businesses don’t make it to 5 years, we’ve made it to 15! A massive thank you, West Seattle!
Chris, Kacie, Pedro, Michael, Elliott, Alex, Joe, and Nate
West Seattle Autoworks is on the southwest corner of 35th and Webster.
Thanks to the texter who sent that photo! We saw the sign for Café Verde (7354 35th SW) too, while passing by on our way home from a nighttime meeting, and already had an inquiry out to the proprietors by the time we started getting tips. We first reported on Café Verde’s West Seattle plan a year and a half ago; co-proprietor K.C. explained then that he and spouse Tatiana, West Seattle residents, have been roasting coffee in Auburn but planned to move that operation to the Sunrise Heights space and serve up drinks too. Asked for an update via email, K.C. told WSB last night:
We hope to open the coffee shop by November. We are in the final stages of installing the roasting equipment, inspections and calibrations. Our goal remains the same, to serve delicious fresh-roasted coffee by the bag and by the cup. This space will allow us to do both.
In our April 2024 story, we quoted K.C. as elaborating, “You wouldn’t buy specialty bread baked a month ago … we don’t think you should have to drink coffee roasted a month ago.” They have history at this – they once operated a combination roastery/coffee shop in Peru.
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