Re: To microwave or not to microwave, what’s your decision?

#802528

Re #38: I agreed with you up to now, you’ve lost me. Where’s the science in this videoclip? Testimonials are not science. Customers self-select based on whether they believe the restaurant is helping them. People who feel worse or die don’t come back, are not interviewed. You could hear similar rave reviews talking to pilgrims bathing in the holy waters of Lourdes! Placebo Effect, or wanting to believe, can help people feel better (whereas laboratory tests cannot be fooled).

Has her diet been administered in a clinical setting, with a control group, were blood tests taken which indicate it reduces inflammation? That’s science.

Kathy Abascal is not a medical doctor. She has a bachelor’s degree in neurobiology, her doctorate is in law.

Her food looks tasty! In the video she advises people start by eliminating refined carbs and eating more vegetables, that’s not a new discovery but would help most anyone feel better and lose weight.

Re original topic: Microwave ovens have been in use since 1954 and cause no adverse health effects.