flowerpetal
Here you go nfof et al. We have no measurements, which is our style for experimentations like this. You will surely find your own proportions. Start out with mayo (not Miracle Whip, yuchh!) and seasoned rice vinegar. SRV is rice vinegar with sugar in it already. Stir that together to the consistency that you want your dressing. Add a dash of table mustard (not dijon or anything too froo-froo) and a dash of toasted sesame oil. Whisk that together and taste. Adjust the taste with small pinches of sugar and if you think it needs it, salt; but I doubt it will. Sometimes the Jefferson Square teriyaki joint has black sesame seeds sprinkled into the dressing. These are optional and mostly for eye appeal. Play around with it and adjust as you see fit.
Let me know how this compares for you!