F16CrewChief
I think the documentary Food Inc opened my eyes the best about all this. The major food corporations are scary in my opinion. So scary, they can afford their own scientists to sell the idea that genetically altered chicken, corn, milk, etc. are okay to eat. Meanwhile, the rebel scientist that stand against the “Industrial Complex” try saving the Honey Bee’s, the Salmon, keep our polar regions of our planet from melting away. You know, the things nature provided us to survive with.
In short, we have “paid off” scientists and “preservation” scientists…IN MY OWN OPINION!
I choose preservation. I don’t need to see pallets of frozen chicken at Costco, corn syrup in everything I eat, cows pumped full of so much hormones, male human beings need bras and Viagra at 20 years of age.
I want my kids getting stung by the bumblebee that was on the flower they just plucked from my garden. I want to go on a road trip and stop at the local farm and be able to go pick EDIBLE corn, not some altered corn stock created for “fructose”.
I don’t know if anything I wrote made sense, but I’m tired of the food industry in general.