West Seattle, Washington

04 Tuesday

42℉

anybody know what's up with the Cask?

Home › Forums › Open Discussion › anybody know what's up with the Cask?

  • This topic is empty.
Viewing 9 posts - 1 through 9 (of 9 total)
  • Author
    Posts
  • March 29, 2014 at 7:08 pm #610857

    JoB
    Participant

    i just called their listed phone number and got a recording that told me the number was changed to a private number..

    yet they are on the list of local businesses doing fundraisers for Oso

    anybody know what’s up?

    visited website. got different number 206-932-0977. will try again.

    at least this one rings through.

    the message didn’t tell me what i wanted to know..

    but at least it rang through so they are are likely still in business:)))

    Share This
    March 29, 2014 at 7:14 pm #806232

    twobottles
    Participant

    Still open but with new owners. In fact I had dinner there last night. Not sure why they changed the phone number.

    Share This
    March 29, 2014 at 7:18 pm #806233

    JoB
    Participant

    thanks twobottles

    thinking about a leisurely dinner there myself tonight :)

    from the WS4Oso facebook page

    “just chatted with the new owners of the Cask and they will have beer & wine specials tonight & tomorrow (Friday & Saturday) from 4pm – 12am. 100% of the proceeds from these specials will go to #WS4OSO. They are new to the neighborhood, so poke your head in and give them a West Seattle welcome. — at The Cask.”

    Share This
    March 29, 2014 at 7:46 pm #806234

    JanS
    Participant

    hmmm…so Matt and Rochelle are no longer there? Her chocolate pudding was killer :(

    Share This
    March 29, 2014 at 10:18 pm #806235

    JoB
    Participant

    new new owners?

    i hope not.

    i don’t see that on either their facebook page or their website

    but i do see tonight’s entetainment

    Share This
    March 29, 2014 at 11:14 pm #806236

    twobottles
    Participant

    Yes, new owners, husband and wife from Idaho, they took the place about two weeks ago. His name is Marty, a retired firefighter with lots of restaurant experience. Not sure his wife’s name, she’s still in Idaho. He says they’re not planning on many changes, and so far same chef and bartenders/wait staff. They do want to add northwest craft distillery booze – could be fun.

    Share This
    March 30, 2014 at 4:08 am #806237

    JoB
    Participant

    stopped in tonight but the chef had injured his foot and so the kitchen was limited..

    went to pizzaria 22 instead..

    great pizza. great bar. great service

    no live music.

    Share This
    March 30, 2014 at 4:33 am #806238

    charlabob
    Participant

    Matt and Rochelle are/were no longer there as of about 3 weeks ago. Don’t any more details that meet forum rules :-)

    Share This
    March 30, 2014 at 5:02 am #806239

    JanS
    Participant

    I’ll miss them…she was a great chef…

    sorry the kitchen was closed tonite, JoB..

    Share This
  • Author
    Posts
Viewing 9 posts - 1 through 9 (of 9 total)
  • You must be logged in to reply to this topic.