Our video shows executive chef/co-owner Dalis Chea and crew at Fresh Bistro tonight (street level of the now-renting Mural Apartments [WSB sponsor] in The Junction, preparing Shiso Crusted Honey Pecan Prawns (see the finished product close up here in Seattle Bon Vivant‘s photos), one of a multitude of mouth-watering-sounding offerings on the menu at a special preview. We dropped by to take a look at the restaurant, a creation of West Seattle-based Herban Feast, whose proprietor BJ Duft talked with us last fall for a super-early preview. This Friday is Opening Day, as noted here last week — here’s a look inside the brand-new restaurant:
![](https://westseattleblog.com/blog/wp-content/uploads/2009/05/zfreshinterior.jpg)
Click ahead for more photos, plus information about the opening schedule/hours:
![](https://westseattleblog.com/blog/wp-content/uploads/2009/05/zfreshfireplace.jpg)
The fireplace will be cozy when winter rolls around again; meantime, the decor includes uniquely artistic touches:
![](https://westseattleblog.com/blog/wp-content/uploads/2009/05/zfreshscreen.jpg)
According to the Fresh Bistro website, the restaurant will open Friday and Saturday for dinner, 5 pm-midnight, and then will add lunch as of Monday (regular hours from that point on are listed at the bottom of this page).
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