This came up in the WSB Forums today – and WSB contributing photojournalist Matt Durham got the photo. He writes: “A tour bus, packed to capacity with members of the Czechoslovak Genealogical Society International (CGSI, which is conducting a symposium this weekend in downtown Seattle), visited Little Prague European Bakery at 6045 California Ave SW Friday morning to sample delectable Czech pastries. A Czech pastry’s dough is light and flaky sometimes filled with a fruit preserve or cream. What sets the pastries apart from others is the moderate amount of sugar used, resulting in other flavors reaching the taste buds. Little Prague European Bakery will set up their booth for the West Seattle Farmers Market the last Sunday in April to kick off the Summer Market season.” Prints of Matt’s WSB photos and his other work are available through his site, MattDurhamPhotography.com.