Rave – Zippy Burgers

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  • #586883

    karen
    Participant

    Wow! We tried Zippy Burgers tonight and it was fantastic!! The young children ate everything – even the onion rings. The teenage boy declared that he was full. The adults loved that the burgers and chicken tasted like burgers and chicken! The prices are really reasonable, barely more than McBlah and way better! One request, though, a big ice cream milkshake!

    Seriously, if you haven’t tried them yet, go do it!!

    #623606

    WSB
    Keymaster

    The Zippy’s saga is my favorite story from among the dozens we covered this week.

    https://westseattleblog.com/blog/?p=7227

    Especially what emerged in comments and in an e-mail we received after the “opening day” post – the fact that the owner was a well-known punk rocker back in the day.

    (Not to mention the fact that WSB readers apparently swarmed the store!)

    We usually google people involved in stories as we’re writing them, to be sure we don’t miss interesting factoids like that, but I guess the missing link here was that we didn’t know previously that “Zippy” was his rocker nickname! — TR

    #623607

    Aim
    Participant

    We couldn’t get in the door tonight due to the crowds, nor could we park nearby due to multiple a$$clown parking jobs. But we’ll definitely try again!

    #623608

    Jack
    Member

    We were sadly turned away from Zippy yesterday. They were so successful they ran out of food before we arrived. We tried again today. We were the lucky LAST people served tonight and it was worth going back, 100%. REAL onion rings, great burgers, chicken was tender and moist. Two thumbs up for Zippy Burgers!!! We want a milkshake to go with it!! (A MALTED milkshake would make Zippy PERFECT) I think Zippy is here to stay.

    #623609

    celeste17
    Participant

    Hamburgers and Milkshakes what a great combo. Hopefully Zippy’s will read all the comments here on WSB and add milkshakes. If they can’t do it maybe one of the WSB readers will open an ice cream shop near by and sell milkshakes and ice cream to go with the Rootbeer they serve. Can’t wait to go and try them.

    #623610

    Sue
    Participant

    I just got back from there – great burger and onion rings at a really reasonable price – bacon cheeseburger w/onion rings for $7! The place is clean and the owners and workers are so friendly and nice. I heard them talking about how they ground 50 pounds of beef the first day and ran out, then they did 75 yesterday and ran out by 7pm, so today they decided to try 88 pounds of beef and see how it goes.

    The only thing I would change about the burger is the lettuce – to either shred it more, or make it more “leafy” – it was a bit clumpy and then ended up making the bun tear, so it was messy. Didn’t stop me from eating it all though – LOL!

    #623611

    JanS
    Participant

    now I have to go…salivating here…hehe (sorry JT)

    #623612

    Bonnie
    Participant

    Can’t wait to try it!

    #623613

    celeste17
    Participant

    I tried it today and all I can say is wow. I will gladly be going back there soon. Hopefully next time there will be a table open and I can enjoy it there while it is hot rather then in my car while I am driving to Trader Joe’s in Burien. Maybe we can sneak in some ice cream and buy a root beer and make a root beer float. (Of course will have to bring a glass, a straw and a spoon) LOL!!!

    #623614

    elgrego
    Member

    Went by at 2 today and they were closing because they were sold out. :( Gonna have to go back soon.

    #623615

    JanS
    Participant

    they must be ecstatic at the reception they’ve gotten…now they have to plan better. Elgrego, I’m sorry that you missed out…but nice to know that when you DO get served it’ll be yummy good :)

    #623616

    Bonnie
    Participant

    I can’t wait to give them a try!

    #623617

    Sue
    Participant

    I just hope that all the people (myself included) that helped them sell out the first few days actually go back again. I’d hate for them to start planning for banner sales, only to have people lose interest and not show up.

    #623618

    Aim
    Participant

    Sue, even if a few don’t go back, there are those of us who still haven’t been. We’ve tried 3 days in a row, progressively earlier in the day each day. Today (Sunday) we arrived about 1:30 only to find the place darkened and a sign on the door that they were sold out. We were very disappointed. We’ll have to try again next weekend.

    #623619

    Ken
    Participant

    I used to design deli’s and small restaurants in another life. Before that I was on an opening crew for a multi state pizza hut franchise.

    We would come into some town in the south, large or small, and inspect the building. If the bowling balls rolled to the drains and the HVAC and power systems tested good, the company signed off and took possession from the builder. We unloaded the truck and built the restaurant and all its equipment in one 24 hour shift. The local manager and his trainees got their start while we slept and then both crews did final assembly and over prep for the opening day.

    The rule of thumb for restaurant business is expect 200 to 300% of your regular weekly business for the first week. Each week you sustain over 200% of estimated, you can add 10%-20% to the estimate final ongoing traffic.

    This requires staffing and service capacity to also be set to 200%.

    At the end of two weeks our crew took 4 days off and moved on to the next location in one of 5 states, and did it again.

    So Zippy should not make plans for an ongoing crowd based on current demand, but every bit of work he does in the next two weeks making sure everyone has a good quality “Zippy” experience will pay off with increased traffic in the long run.

    BTW I got my burgers and o-rings on opening day just before they ran out of the large patties. Get plenty of napkins :)

    Suggestions:

    outdoor tables

    rethink the layout and traffic pattern in that kitchen. I foresee some colorful collisions in that X between the fry station and the make table.

    Keep the C-store owner happy too. Brainstorm for tie ins like rolls of paper towels, moist towelettes, cup holders, whatever.

    Above all, grind more burger :)

    #623620

    add
    Participant

    We also stopped by today after they had closed early – had a short chat with the owner who was very friendly, offered us a menu, etc. – I got the feeling it was one of those “mixed blessings” – great to have all the business, hard to manage it. We will be back and support them – seems to be a huge need (or more accurately, desire) for some decent burgers in WS!!!

    I hope they read your message Ken – good advice for planning ahead.

    #623621

    kirida
    Participant

    I was turned away on Thursday because they had sold out, and came back on Friday to pick up a few burgers for a road trip. It was definitely worth returning. The burgers tasted delicious–fresh and messy!

    #623622

    RonM
    Participant

    I’ve been on the hunt for a good hamburger most of my life. They are a rare breed! I’m very anxious to try a Zippy Burger, but haven’t found the place open yet (now we know why). I’ll certainly keep trying.

    I found the best burgers (IMHO) long ago in a little gas station just west of Auburn before the freeway bulldozed the area. It was called “Galleger’s Corner”. Owned by a widow who lived in a little house across the street. She had added a tiny lunch room on one end of the service station with one table and 4 or 5 bar stools and a fireplace. Her hamburgers were nearly perfect with the right combinations of ingredients and she served them with a frozen mug of root beer from a keg.

    I’m still looking for an equivalent…will let you know once we try a Zippy Burger and am willing to forgo the root beer!

    #623623

    JoB
    Participant

    went on sunday and the cupboard was bare…

    will definately go back.

    #623624

    celeste17
    Participant

    RonM maybe you can bring your own frozen mug that way you can have the root beer!

    #623625

    JoB
    Participant

    i went back today…

    i really enjoyed the burger and the onion rings… cooked on the spot.

    and i got the added bonus of running into another West Seattle Blog forum member…

    i give it two thumbs up.

    #623626

    DJSonsteng
    Member

    I agree with JoB. Zippys is awesome!!

    #623627

    JoB
    Participant

    i wish there was room for outdoor tables…

    when i went i had no cash so i stopped at the c-store next door to use the machine and get a coke….. and asked about the hamburger joint. she told me it was very good… and the lady at the espresso stand told me they were good for business…

    in the hour i was there i observed that this may be where all the old rockers in West Seattle hang out in the afternoon… if nothing else, the people watching was great fun…

    #623628

    elgrego
    Member

    Finally had one today. Really good! Definitely gonna go back.

    #623629

    RonM
    Participant

    Had time to go by today at noon. Bad idea! The parking lot was full and I couldn’t find another. Probably okay because there were people waiting outside too. Maybe I can talk my wife into taking turns driving around the block while we each try them out. If they are really that good, maybe they’ll find a bigger place.

    By all of the interest, there must be something good there. And perhaps there are many more readers of this blog than I would have thought.

    Still willing to forgo the root beer if we can just get in!

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