June 20, 2010 at 2:50 am
#696950
metrognome
Participant
Rant to HelperMonkey for posting this as it was already hard enough to get my KillerBread fix at Thriftway before it sells out. Anyone who is sensitive to wheat but not gluten-intolerant should try Dave’s flourless bread. T’way just started selling the Sin Dawg and it is amazing (try microwaving it for 15 – 20 seconds.) Hope Dave develops a cinnamon raisin bread that can be toasted.
