Every other Sunday, you’ll find Sustainable West Seattle at the West Seattle Farmers’ Market – always with a different demonstration, something sustainable you can work into your life if you’re not doing it already. Today, it was worm composting – worms and all, as well as an example of six-months-in-the-making compost. (Here’s composting how-to’s from Seattle Tilth.) Tomorrow night, SWS hopes to see you at the Admiral Theater for an evening focusing on sustainable fishing – including a talk with Mashiko proprietor Hajime Sato, and a screening of the film “The End of the Line“:
For more details about the evening ($5 suggested donation), here’s an update on the Sustainable WS website. At the booth today, we also talked with SWS’s Patrick Dunn, Christina Hahs and Chas Redmond about the upcoming West Seattle Tool Library move. Before they get to the April 9th grand reopening in the new location at Youngstown Cultural Arts Center, April 3rd will be the last day at the old location, followed by the tool “migration.”
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