Blackboard Bistro

3247 California SW * 206-257-4832 * website here * Facebook here


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Blackboard Bistro in West Seattle

Photo of Blackboard Bistro, 2011


HOURS: Dinner: Tues.-Thurs. 5 pm-10 pm; Fri.-Sat. 5 pm-11 pm; Sun. 5 pm-10 pm
FOOD: American Bistro; menu (the “blackboard”) updates frequently
BEVERAGES: Full bar
MENU: Click here
TAKEOUT/DELIVERY? No/No
OTHER NOTES: Book reservations online here

The information above could change at any time, but we will do our best to keep it current; if you know of any changes, please let us know at editor@westseattleblog.com or 206/293-6302.

If you have dined here recently, you are welcome to post a brief review/comment/observation below. If you are affiliated with the restaurant or its owners/employees, you must disclose that. If your review focuses on a complaint, WSB rules are that you must include an explanation of how you brought it to the manager or owner’s attention and what their response was. WSB management reserves the right to delete any comment for any reason. Thank you!

5 Comments »

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  1. LOVE Blackbird. The food is interesting, different, delicious. We take all our out of town guests there and call it the “Canlis of West Seattle.”

    Comment by Kayleen — 8:42 pm December 14, 2011 #

  2. Do they have a Happy Hour? I didn’t see it on the website or menu.

    Comment by Jennifer — 11:32 am December 15, 2011 #

  3. Love! Everything I’ve eaten here is delicious! The food is so creative. I was moaning after each bite of the gnocci I had recently.

    Bring back the Honeycrisp Apple salad!

    Comment by FabulousEm — 8:25 am December 26, 2011 #

  4. I tend to be a little picky so had a hard time finding something on the menu that I would eat (seafood and mushrooms and anything with a pate consistency are out). However, what I did have was very very good! That butternut squash soup…yummmmm.

    Comment by shihtzu — 8:17 am January 7, 2012 #

  5. Valentine’s Day dinner was spectacular. It was a 10 course feast and I still can’t get over the red pepper sorbet. Went in on another night and asked them to put the red pepper sorbet in pepper vodka as a drink. DELICIOUS! I found out they infuse their own pepper vodka. What doesn’t this place do?

    Comment by Lisa — 8:22 am February 21, 2012 #

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