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This Sunday, July 1st is Pegasus Pizza’s 26th Anniversary and Pegasus will be offering an authentic Greek meal to our customers from 4pm-9pm! We have invited Chef Rivera to Pegasus to roast a whole Lamb to celebrate this great day! Lamb will be roasted onsite infused with lemon garlic, rosemary, lavender, black pepper, sea salt and olive oil.
Pegasus Lamb Dinner includes: Freshly roasted lamb, authentic orzo, and a small Greek salad $12
All day Drink Specials: Athenian Mules $3 and ouzo shots ALL DAY! Pegasus Signature cocktail: The Zeus $7
Come down and spend the afternoon enjoying some authentic Greek delights while enjoying the best view on Alki beach and enjoy our 26th Anniversary!
Pegasus Pizza is offering a FREE appetizer to anyone who orders a drink (beer, cocktail, wine) from their happy hour menu this weekend. I had the feta bread.
Hello! I am a senior at the University of Washington Program on the Environment working on my senior thesis with a fellow senior. We would be grateful if you could take five minutes to fill out the survey. The survey is completely anonymous and we will not reference survey participants by name. Once the survey closes on March 9th there is an optional drawing for a $10 Amazon gift card if people would like to enter after taking the survey.
Link to survey: https://docs.google.com/forms/d/e/1FAIpQLSeINbQuRMmgg-gE1YO1muiktUvGT9OpYK86mw55id8MNo8U_A/viewform?usp=sf_linkTopic: Hairstylist to join our team
We are looking for an experienced hairstylist to join our team. We are an established salon serving the great community of West Seattle for 22 years. With a very dedicated clientele waiting to meet you. We are looking for someone who shares our love for education, a passion for doing hair and providing professional service. Of course also bringing any clientele is a plus. Will you be a part of our team? Inquire today. You can send your resume to salonef-fekts@comcast.net or call 206 935-7050
Send resume to gm@pegasuspizza.com
Pegasus Pizza Bartender Job Description
Prepare, mix and serve drinks and beverages correctly to either customers directly or through serving staff.
Main Job Tasks and Responsibilities
• Greet customers and present beverage menus
• Make recommendations and answer all related inquiries
• Check identification of customers to verify they are of legal drinking age
• Take orders from serving staff or directly from customers
• Record drink orders accurately into register system
• Prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes
• Peel, slice and pit fruit for garnishing drinks.
• Mix and garnish cocktails according to standard specs
• Serve snacks to customers seated at the bar
• upsell drink and snack items to customers
• Respond promptly to requests from customers in a polite and professional fashion
• Attempt to limit problems related to customers’ excessive drinking by following established procedures
• Process transactions using the POS system
• Prepare checks for customers
• Process customer payments
• Arrange glasses and bottles into attractive and functional displays
• Ensure clean glasses, bar equipment and working areas
• Comply with all health, safety and hygiene standards and policies
• Balance the cash register at the start and close of each shift
• Monitor inventory
• Order and restock bar inventory
Skills and Experience
• High School Diploma preferred
• Minimum age requirement of 21 years
• Working knowledge of standard drink recipes
• Working knowledge of spirits, wine and beer
• Understanding of classes of alcohol, different glasses, brand names and garnishments
• Working knowledge of bar equipment
• Knowledge and education in mixology an advantage
• Numeracy and cash-handling skills
• Able to work flexible schedules
• Able to work in a standing position for long periods
• Be able to reach and bend and frequently lift up to 30 pounds
Key Competencies
• customer service orientation
• communication skills
• interpersonal skills
• team member
• high energy level
• handle a fast-paced work environment
• reliability
• honesty and integritySend resume to gm@pegasuspizza.com
Pegasus Pizza Server
Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance. Ensure Pegasus Pizza customers are 100% satisfied with their experience.Server Job Duties:
• Ability to work in a fast pace environment while working on Seattle’s favorite beach
• Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.
• Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
• Helps patrons select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the chef’s specialties; identifying appropriate wines; answering food preparation questions.
• Transmits orders to bar and kitchen by recording patrons’ choices; identifying patrons’ special dietary needs and special requests.
• Keeps kitchen staff informed by noting timing of meal progression.
• Serves orders by picking up and delivering patrons’ choices from bar and kitchen; delivering accompaniments and condiments from service bars.
• Responds to additional patron requirements by inquiring of needs; observing dining process.
• Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
• Concludes dining experience by acknowledging choice of restaurant; inviting patrons to return.
• Obtains revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment; returning change or credit card and signature slip to patrons.
• Contributes to team effort by accomplishing related results as needed.
Server Skills and Qualifications:
Positive Attuite, General Math Skills, Verbal Communication, Customer Service, Resolving Conflict, Teamwork, Persistence, Energy Level, Selling to Customer Needs, Thoroughness, Professionalism, Client RelationshipsI am planning an after holiday dinner for my family and friends. Anyone know a nice
restaurant that is a fair price, good food , serves cocktails, and has an area to serve between 15-20 people. All suggestions appreciated. West Seattle, Des Moines, SeaTac, Renton. Seattle, Kent , BurienTopic: SPANISH TUTOR (MON/TUES/FRI)
Hello there,
I am a certificated Spanish teacher in Washington offering my services as a Spanish tutor after school on weekdays. My schedule is flexible and I am able to meet in a variety of locations, including your home, in the West Seattle area.
I currently teach 1st and 2nd year Spanish at Kentridge High School in Kent, WA. I have decided to provide private lessons/tutoring services in West Seattle on the afternoons. For now I will be offering 30min/$20 sessions and 1hr/$40 sessions.
If you’re interested in learning more about me please feel free to look at my website!
Please reply here if you are interested and I can follow up with you via email.
Thank you!
Kristen TyleeJob Summary:
Our West Seattle company is looking for an experienced Bookkeeper, has an advanced knowledge of Quick Books, to assist in managing our accounting, payroll and billing. (25-30 Employees) We are a small home based WA State Home Care Agency since ’92 and prefer Tuesdays and or Wednesday for 10-15 hours. Compensation D.O.E.
Responsibilities:
Balance and maintain accurate ledgers
Bank Account Reconciliation
Accounts Receivable & Accounts Payable
Prepare weekly payroll and direct payroll deposits
Prepare Quarterly Payroll, City and State Business Taxes
Year end financial reporting, 1099 and W-2 preparation
Year end coordination with Business Tax Accountant for on time tax preparation
Maintain historical records by filing documentsBookkeeper Skills and Qualifications for us:
2 year Degree in Accounting or related field preferred, or equivalent experience in accounts receivable.
Strong knowledge of generally accepted accounting principles.
Proficiency in Microsoft Office, Excel and Quickbooks (Mac Desktop software and electronic payroll)
Maintain standards, analyzing information, dealing with complexity, reporting research results, great data entry skills,
Loves accounting, adheres to SFAS Rules, attention to details, Confidentiality and observing HIIPA regulations.
General knowledge in the Home Care field not required but a real plus.
Not allergic to a cat.Please contact us at info@CareAtHomeSeattle.com or call 206-937-3100 during regular business hours.
ESSENTIAL JOB FUNCTIONS
The Personal Banker through execution of the Branch Playbook and Financial Wellness Reviews, helps clients achieve their Financial Goals. The Personal Banker also provides sales and service support to the Retail branch team. Personal Bankers and all Branch team members are expected to act professionally at all times, conduct business ethically, avoid conflicts of interest and act in the best interest our clients and Key
Primary Personal Banker Functions
Consistently executes on Key’s Branch Playbook and seeks opportunities to deliver distinctive client service with each interaction
Establishes preset appointments, delivers quality Financial Wellness Review conversations, identifies needs, makes recommendations and follow’s up
Provides financial solutions to clients to help them achieve their goals. Solutions could involve; payments, deposit, loan and investment products (with appropriate licensing)
Develops strong partnerships with Operations Leaders, Financial Advisors, Mortgage Advisors, Small Business colleagues and other line of business partners focusing on client acquisition and deepening the relationship of current clients; effectively manages internal and external Centers of Influence (COIs)
Supports acquisition of new clients and growth of current book of business by contacting and following up on system generated leads identified through the Client Experience (CE) Desktop (Key’s branch platform system); documents activities by using the call report feature in the Desktop
Supports the branch in growing a profitable book of business to achieve individual and team goals
Provides sales and service assistance to all clients
Develops and maintains broad knowledge of products and services to appropriately support client needs
Ensures compliance with operational, security and audit procedures and policies
Participates in and occasionally facilitates daily branch huddles
Participates in special projects, campaigns and assignments as requested
Assists with coaching and training tellers and other branch professionals as needed
Accurately process all financial service transactions
Identifies and resolves complex client service opportunities
Completes and maintenances electronic client profiles using Key’s technology such as the Client Experience (CE) Desktop
Maintains and calls on a client book of business
Assists on the Teller platform with new and existing clients of the bank with account transitions, maintaining responsibility for a cash drawer and following proper balancing procedures. Takes opportunities identified on the teller line to deepen and expand client relationshipREQUIRED QUALIFICATIONS
High School Diploma, GED or equivalent experience
1 year of experience in developing current and new customer relationships, achieving sales goals and building referral sources
Foundational knowledge of sales and service techniques with consumers and small businesses, including tele-consulting, outside calling, prospecting and networking
Demonstrated experience with influencing business partners, as this role will require significant influence of partners such as Key Investment Services, Mortgage and Business Banking sales professionals
Demonstrated ability to build and leverage Centers of Influence (COIs) to further promote businessIf Interested please email resume and cover letter to mitch.strang@key.com
Having an event or party and need high top cocktail tables? I’m your girl! I have 13 tables available. Perfect for weddings and baby showers $75 if you pickup and return, $100 delivered.
katherinebos at hotmail dot com
Westcity Kitchen in Admiral Junction is looking for a part-time server. Applicants must have strong cocktail, wine and food knowledge, as well as a valid Washington State Food Handler’s Permit and a Class 12 Mixologist Permit. Be comfortable with table-side wine service, able to manage a large section and stay calm & gracious during our dinner rush. You must be able to multi-task and prioritize appropriately while keeping your surroundings tidy and efficiently organized. Being a strong team player is critical in our small family! Weekend availability needed with flexibility to cover during the week, 1-3 evening shifts available, including Friday, Saturday & Sunday. Please forward your resume and brief cover letter to wskshani@gmail.com.
Furry Faces Foundation and Cascade Heights Veterinary Center Announces our First Ever ‘Mutts ‘n Martinis… a yappy hour’.
Get your cocktail attitude on and bring your dog! Guest bartenders from Whisky West and The Lumber Yard Bar, each featuring their signature drink; Gourmet Sausages, including Vegan, plus salads and sides; doggie pools; a dog ruff-le; games for humans; silent auction; dog costume contest and more. You don’t have to bring a dog to attend…you just need to love dogs like we do.
Location: Cascade Heights Veterinary Center, 9832 15th Ave SW, (West) Seattle, 98106
(Enter the event from 14th avenue)
Date: Saturday, August 26th
Time: 4 pm – 7:30 pm
Event Page: https://www.facebook.com/events/141681993051840/Other local guests include Lika Love, The Escape Artist, Ola Salon, and more! To get your tickets early see our event page.
Topic: Mid-Century Modern Addiction
For all you maniacal Mid-Century Modernists out there…you know who you are…I am offering a collection of Russel Wright dishware.
To view all the items as a PDF, please go to:
https://app.box.com/s/wqqrekz6e1rt3kj2djq6wzskt77aicqs
NB: There are 9 cups in all, although I only shot 4. Also, I have 2 of the serving bowl which is the #6 image. I only shot 1.
I am looking to sell the entire stash, 35 pieces, as a group. Asking price $375.
Topic: Safety Specialist
Job Summary: As a key leader of our Operations Department, this position manages and oversees Metropolitan Market health and safety programs on a companywide basis; ensures compliance with health and safety regulations, standards, and procedures; provides technical leadership with an emphasis on continuous improvement, product quality, and team member safety.
Specific Job Duties:
Responsibilities will include, but are not limited to, the following:
• Provides leadership, direction, and oversight for company food safety and ensures regulatory compliance.
• Develops and maintains company protocols and standards for food safety as required by federal, state, and local regulatory agencies; conducts regular internal audits; works closely with Gleason Technology; takes action accordingly and informs company leadership as appropriate.
• Records and analyzes statistical data, field inspection reports, and summary data; recommends modifications or suggests new standards, methods, and/or procedures to address concerns.
• Performs analytical tests, inspections, and monitors incoming raw materials, packaging, and finished products for specification compliance; makes decisions concerning product quality.
• Maintains an active and visible presence as a quality control agent on a companywide basis, working within each location.
• Ensures companywide maintenance and sanitation programs and processes are in compliance with food safety requirements.
• Provides companywide food safety guidance and training; collaborates with Operations and store department leadership to assess and minimize the risks involved with maintaining proper sanitation, including store design, supplier control, equipment maintenance, chemical management, and pest control.
• Acts as point of contact for the Company during labor and industry compliance inspections due to employee complaint, serious injury, imminent danger situation, customer complaints, program, and referral or contract safety issues.
• Oversees the maintenance of OSHA 300 logs for each location; ensures OSHA 300 records are updated regularly and logs are posted at the appropriate time.
• Provides program development and maintenance for safety trainings, Safety Committee meetings, safety bulletin boards, and new team member safety orientations.
• Creates and distributes team member safety communications, such as safety tips/newsletters, handouts, and fliers; monitors store safety bulletin boards to ensure required information is current and Safety Committee meeting minutes are posted.
• Helps facilitate employee required safety training (e.g., Forklift, Global Harmonization, Ladders, Cuts, etc.) and team member safety training for leadership and supervisors.
• Oversees contractor and vendor safety during construction projects.
• Conducts store walkthroughs to identify hazardous conditions, regulatory infractions, team member concerns, and provides feedback/recommendations to managers.
• Performs periodic review of Loss Control (LC) program elements and continuous improvement of process; annually reviews and updates the Written Accident Prevention Program and Emergency Preparedness and Injury Control Program (EPIC) to stay compliant with labor and industry rules and regulations.
• Adheres to all local, state, and federal health and safety requirements. Consistently demonstrates knowledge of HACCP and Department of Health provisions; shares knowledge with employees for the purpose of training.Skills Required / Qualifications:
Candidates will be selected from applicants having the best combination of the following qualifications:
• 2-3 years of experience working in operational food safety, food service sanitation, or related experience.
• Proven experience managing food safety compliance in a multi-site environment involving highly perishable foods.
• Possesses strong knowledge of food safety and HACCP/Department of Health guidelines, gross profit, inventory and portion control, and labor percentages; proven experience working with each.
• Certified Safety Professional (CSP) and/or HACCP certification, desired.
• Possesses a working knowledge and experience in OSHA, WISHA, and Department of Health regulatory requirements; current knowledge of WAC 296-800: Safety and Health Core Rules, required.
• Possesses an understanding of Washington State Workers’ Compensation insurance and claims processing; as well as a basic understanding of how experience rating affects company insurance rates within Washington state.
• Thorough knowledge of record keeping requirements for injury reporting.
• Proven experience developing, delivering, and evaluating safety training programs.
• Ability to effectively present information and respond to questions from groups of managers, customers, and the general public.
• Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or government regulations. Ability to write reports, business correspondence, and procedure manuals.
• Computer skills, proficiency in Microsoft Office, particularly in Outlook and Excel.
• Ability to prioritize multiple tasks simultaneously and produce quality output while working within deadlines a must. Sense of urgency required. Excellent time management and organizational skills.
• Demonstrates a high level of self-motivation; takes initiative; problem solves.
• Strong leadership skills; proven success as a team leader and member; proven history of personnel development. Ability to effectively delegate and follow-through.
• Strong interpersonal and oral communication skills required; effective written communication skills necessary.
• Proven ability to interact and perform all job responsibilities with professionalism and confidentiality essential.
• Proven ability to meet attendance requirements, dependable.
• Ability to frequently travel to multiple locations.
• Holds and maintains a current Washington State Driver’s License.
• Able to lift and carry 50 pounds.How to apply:
Applications are accepted online. Please visit our website to view complete job description for the Safety Specialist position.
1. Go to http://www.metropolitan-market.com
2. Select the Careers section
3. Complete a general application and create a profile
4. Search open positions and apply anytime, using your general application and profileBENEFITS & COMPENSATION:
* Attractive Hourly Wage, Negotiable DOE
* Rich Paid Time Off Benefits including Vacation, Personal, Holiday, and Sick
* Generous Medical, Dental, and Vision Coverage
* Short-Term and Long-Term Disability Insurance
* 401 (k) Retirement Savings Plan with Company Matching
* Generous Employee Discount
* HRA and HSA Options with Money Provided to you by the Company for Health Care Expenses
* Met ACTIVE Account: Money Provided to you by the Company to Support an Active, Healthy LifestyleFREE to good home – ancient massage table
I have an older massage table made by Golden Ratio Woodworks, that is about 24 years old. I have used it in my practice in the past, but also have another, and this one needs to go. It is 31″wide, about 3 inches deep. It’s maroon in color, has a removable oval for pregnancy work lying on belly, but lacks the support netting. I have used a twin fitted sheet in the past as support for women who want to try being in a face down position. This table is not without flaws – there are minor dings and and discolorations on the covering, but once you have maybe a fleece cover on it and a fitted sheet, etc, you will never know it. There is no carrying case, but I do have a decent adjustable face cradle to go with it. You can contact me at mmfeelgood at gmail dot com if interested. I’m in the Admiral District, directly east of Safeway on 42nd Ave. SW.Looks like this, only it’s maroon, and has an oval that is removable, at one end, for pregnant bellies. A massage fleece cover, or something similar would cover it, and never know it’s there. http://www.ebay.com/itm/Golden-Ratio-WoodWorks-Massage-Table-Portable-Folding/263038148977?_trksid=p2385738.c100677.m4598&_trkparms=aid%3D222007%26algo%3DSIC.MBE%26ao%3D1%26asc%3D20160908110712%26meid%3D3365e98c230a40918045ba7401576e8d%26pid%3D100677%26rk%3D1%26rkt%3D20%26sd%3D182535942841
Just now · 11 neighborhoods in Free items
Topic: Day Camp Counselor
THE SALVATION ARMY
COMMUNITY CENTER
SEATTLE – WHITE CENTER
9050 16th Ave SW
Seattle, WA 98106POSITION
Day Camp Counselor
FUNCTION OF POSITION
Responsible for supervising activities of Day Campers assigned to counselor. Will plan and lead activities as assigned and assist other counselors with their programs.
ACCOUNTABILITY
Responsible to the Education Coordinator.
QUALIFICATIONS
• An understanding and acceptance of the Salvation Army’s mission, philosophy, and practices.
• Must be able to deal with the public in an understanding and diplomatic manner.
• A current First Aid and CPR card.
• Ability to provide leadership, to make reliable decisions when necessary and to work as a team player.
• Ability to communicate clearly and concisely, both verbally and in writing, with other staff and to the general public.
• Must Possess a valid drivers licenseSUMMARY OF DUTIES AND RESPONSIBILITIES
• Person shall supervise day camp participants as assigned, and shall not leave his/her area except when relieved by another person.
• Person shall assist in organization of and lead activities as assigned.
• Responsible for group on outings and field trips
• Oversee participants in gym and game room and see that activities are conducted in a safe manner.
• When necessary record statistics of day camp programs.
• Drive minivan and/or 14-passenger bus.Requirements
• Ability to work with children.
• Ability to play facilitate and create a variety of games.
• Ability to stop disagreements and keep disagreements from happening.
• Ability to keep calm in demanding situations.PHYSICAL REQUIREMENTS
• Ability to sit, walk, stand, bend, squat, climb, kneel, and twist on an intermittent or continuous basis.
• Ability to grasp, push, pull objects and reach overhead.
• Ability to operate telephone.
• Ability to operate a desktop or laptop computer
• Ability to lift up to 25 pounds.
• Ability to access and produce information from a computer
• Ability to understand written information.Qualified individuals must be able to perform the essential duties of the position with or without accommodation. A qualified person with a disability may request a modification or adjustment to the job or work environment in order to meet the physical requirements of the position. The Salvation Army will attempt to satisfy requests as long as the accommodation needed is reasonable and no undue hardship would result.
Contact:
Anthony Barnes, Captain
Executive Director – Seattle White Center
The Salvation Army – Community Center
Email: anthony.barnes@usw.salvationarmy.orgFor sale is a never been played Epiphone 1956 Goldtop Reissue Les Paul. This Limited Edition guitar which was only produced for a short time was built in February 2007 and was production #1722.
Features:
– Historical original Les Paul design
– Mahogany body and top
– Mahogany SlimTaper neck (24.75” scale)
– Nut: 1.68″
– Rosewood fingerboard with 22 medium jumbo frets
– Trapezoidal inlays
– Body and neck binding
– LockTone Tune-O-Matic bridge and stopbar tailpiece
– Full function volume and tone knobs for each pickup using full-size 500k potentiometers
– Two cream soapbar P-90 Classic pickups
– Exclusively sold at select retailers
– MSRP was: $832.00– Cash only – $299.00
Due to spammers:
**WILL ONLY REPLY TO EMAILS OF THOSE WHO SUPPLY A PHONE NUMBER**We have a lot of positions to fill before our opening next month in our brand new location and we’re very excited to start taking applicants. Positions we need filled include:
Front of House:
Head Bartender
Bartenders,
Servers,
Hosts,Back of House:
Cooks and DishwashersAbout B’s Po Boys Seattle:
B’s Po Boy is a creole inspired restaurant located in West Seattle on Alki Beach. Our sandwiches and cocktail menu represent our favorite parts of Louisiana culture and food. Our inside dining is modern and comfortable, with a touch of New Orleans inspired decor.
Come be a part of something that we are very excited to bring to West Seattle, apply within starting Tuesday, May 30 from 10:00am to 3:00pm. Or email your resume to info@bspoboyseattle.com
My husband and I are looking for in-home infant care 2 to 3 days per week starting in January 2018. Our daughter will be 6 months old when position would begin. We would also be open to a nanny share. Compensation based on experience.
Please contact me at kturnerlipscomb@gmail.com if you are interested.
West Seattle, Washington
26 Tuesday