At Salty’s on Alki (WSB sponsor):

Don’t Miss Salty’s Spring Cocktail Bar Basics Class — April 2016

Salty’s Master Mixologists reveal bar basics and secrets in this spring cocktail class! Discover and understand why and when we shake instead of stir. Learn about the essential tools needed to create a professionally stocked bar. Learn insider industry favorite products to make your cocktails extra exotic. Get the basics and some fresh takes on three classic cocktails in three different classes held at Salty’s gorgeous waterfront restaurants in April. Salty’s chefs provide appetizers to nosh while you sip on your creations. Receive recipes to take home with you.

The cost is $40 per person (does NOT include tax or service charge). Yes, you must be 21. Reservations are required by phone and there is limited availability — so call us today: 206-937-1600.

COCKTAIL CLASS — SALTY’S ON ALKI
Monday April 18, 2016, 7:00 pm

Here’s your menu:

The Cocktail: Moscow Mule
Vodka, salsa mary mix
The Taste: Prawn Quesadilla Skewer

Learn how to muddle this fave bar drink and the use of fresh herbs.
The Taste: Octopus Cocktail with chilies, mint, sweet onion, pickled kelp

The Cocktail: Classic Martini and Classic Manhattan
When do you shake? When do you stir? How to use bitters. Do you want it dirty or dry?
The Taste: Italian Onion Soup finished with a blue cheese pate choux

The Cocktail: An Adult-Style “Float”
Learn how to make this fun childhood ice-cream dessert drink the adult way.
The Taste: Whiskey Marshmallow S’more, table side