Hi All…
Thriftwaygirl AKA: Summer Fundraising BBQ Girl…here.
Every summer on Saturday we are out in the lot cooking up grub for very meaningful West Seattle Charities. Since I am somewhat of a “foodie” I am seriously getting bored of brats and burgers and would like to reach out to our public for suggestions! What would you like to eat?
A few things in the works: Wild Alaskan Salmon w/corn on the cob with garlic bread and half chickens with picnic salads.
One thing to keep in mind – we squeeze our vendors to donate as much as possible and try to keep costs low to keep the donation at a firm $7
Thanks!
