Baking for a cure: Heritage Pumpkin Pie Project update

If you’re interested in supporting a good cause with a good pie for Thanksgiving – you might want to make plans to pre-order one of Diane Niemi‘s Heritage Pumpkin Pies next week. We photographed her at the West Seattle Eagles‘ Junction headquarters yesterday afternoon during the first of her planned weekly order-taking sessions – and she says she only has 23 10-inch-pie pre-orders left to sell (though an ample supply remains for the 5-inch pie pre-orders). As noted in the calendar listing, Diane is making the pies to raise money for Alzheimer’s/dementia research, in honor of her 90-year-old mom, who taught her the pie recipe – which originated with Diane’s great-grandmother. She’ll be back at the Eagles’ HQ next Wednesday (September 12), 2-8 pm.

4 Replies to "Baking for a cure: Heritage Pumpkin Pie Project update"

  • Chris W September 6, 2012 (5:22 pm)

    We met Diane and ordered a pie, and she was kind enough ti describe her baking process a bit. I cant wait to taste it!

  • AL September 6, 2012 (6:06 pm)

    The wife & I would love to wrap our lips around one of the 10″ pies however neither of us are able to make it during those hours next week.

    By chance is anyone interested in placing an order for us which we will promptly pay for???

    Pretty Please??!!!!!!

  • Diane Niemi September 9, 2012 (12:13 pm)

    Dear Al, you just call me at 206 853 5895, I’ll hook you up, because I am the chairperson.
    Here’s to pie on you plate
    Diane Niemi

  • Diane Niemi September 14, 2012 (9:55 am)

    Only 19 of the 10″ pies left, get your orders in. Also this Wednesday the 19th I will have free samples available. Limited quantity.

    Here’s to pie on your plate
    Diane Niemi

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