Kitchen Positions Available (Cooks, Prep, Dish)

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    Work with great people, at a great place!

    Salty’s on Alki in West Seattle, Seattle’s Iconic Waterside Seafood Restaurant, is hiring all Kitchen Positions

    We are looking for:

    Line Cooks (all stations)
    Prep Cooks (Day Shift)
    Dishwashers (All Shifts)

    Experience required for Line and Prep cooks. No experience necessary for Dishwashers.

    Dinner shifts available now!

    We will be opening for LUNCH hours as well come June!

    Our kitchen crew is one of the best! Our team is filled with great people who work hard and have fun doing it. As a cook at Salty’s you will preparing great food with a Northwest Coastal Flair!

    Essential qualifications:
    -High Volume Restaurant Cooking Experience
    -A minimum of 2 years of experience in kitchen preparation and cooking for line and prep cooks.
    -A willingness to learn and grow.
    -A friendly, warm, and outgoing personality.
    -A desire for a stable, long term job with a great company and crew.
    -Must be able to communicate clearly with managers, kitchen, and dining room -personnel.
    -Must be able to reach, bend, stoop, and frequently lift up to 40 pounds.

    Benefits:
    -Competitive wage depending on experience ($21 to $25 plus tip share).
    -Weekly pay
    -Medical, Dental, Vision, 401K benefits for qualified employee, Sick pay and Vacation time, FSA/HSA Benefits (saves money for transportation, childcare, medical expenses!)
    -Discount shift meal. Employee discounts on dining and merchandise
    -Free Parking! Save money and don’t bother with the city driving and parking mess!
    -Awesome co-workers and supportive management

    Why choose Salty s for your next career opportunity? Well, we asked our team members to share their experiences:

    “I have worked here 2.5 years and it s been great. Honestly, I couldn’t have asked for anything more. I started out at a basic Bar and Grill, came here and everything completely changed. It s a great, warm environment, everyone welcomed me with open arms. I couldn’t be happier.” Cam, Line Cook.

    Culture:

    At Salty s we understand the importance of working for the right company. We have an amazing Chef and team. Salty s offers a positive and fun work culture. We take care of our staff and our staff takes care of each other.

    Company:

    Salty s is one of Open Tables top 100 most scenic restaurants in America and is a James Beard Smart Catch committed restaurant. We are one of the worlds best view restaurants. Salty s has been in business for 40 years and is locally and family owned.

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