Three West Seattle restaurant notes:
IRASHAI NOW OPEN: While covering the “Group Hug for The Admiral” this morning, we noticed the banner across the street at Irashai, the Japanese restaurant that took over the former Mawadda Café space. When it opened at 11 am, we ducked in to ask a few questions. This is the second day of the restaurant’s “soft open,” we learned; its operators have another restaurant by the same name in Alaska. The hours might change depending on how things are going, but for now they are posted as 11 am-9 pm Mondays-Thursdays, 11 am-10 pm Fridays and Saturdays, noon-9 pm Sundays.
PECOS PIT OPENING DATE: Pecos Pit BBQ at 35th and Fauntleroy has announced it will open on June 21st. It’s totally remodeled and expanded the former Beni Hoshi/Yasuko’s Teriyaki space. According to an announcement sent to the Junction Neighborhood Organization, a ribboncutting is planned at 3 pm on June 21st, and the restaurant will welcome its first customers at 4 pm.
SHELBY’S OPENING DATE: It’s been two months since we reported on Shelby’s Bistro and Ice Creamery, taking over the former Westside Public House space on the northeast corner of California and Edmunds in The Junction. This establishment has also announced an opening date: July 19th.