That photo of Zippy’s Giant Burgers co-proprietor Blaine Cook (left) in the kitchen of the new Zippy’s location – 9614 14th SW in White Center – reminds us a bit of one we took three years ago, with Blaine in the kitchen of his original location in Highland Park. (It’s in this 5/1/2008 WSB story and on the ZIppy’s home page.) The location isn’t the only thing changing between their 1st opening day, and tomorrow’s grand reopening. Among other changes: They’ll have beer and wine, and they’ll take plastic. And – as this next photo (with Zippy’s co-proprietor Rahel Cook at left) reminds us – they’ll have more space:
As announced last Thursday, the doors are scheduled to swing open at 10:30 tomorrow morning, six and a half weeks after the final burgers were served at Highland Park, and almost four months after we broke the news about the new location. (When we stopped by the new digs this afternoon, the Zippy’s crew was getting ready for a test run; while some marked Memorial Day with a cookout, they were having a cook-in.)
| 8 COMMENTS