8 Replies to "More West Seattle food news: Zippy's Burgers expands to Sundays"

• Divacreativa August 20, 2010 (7:42 pm)

  yippee zippy

• Jen August 20, 2010 (8:22 pm)

  hallelujah

• Carson August 20, 2010 (9:06 pm)

  I need Zippys open on Sunday like I need 2 inches on my waist…

• flip August 20, 2010 (9:46 pm)

  Not a fan of the fries. They need to be cooked longer. The burgers are okay.

• Mookie August 20, 2010 (11:27 pm)

  I think the burgers are very more than ok, and I’m so pleased they’re expanding to Sunday!! Fries, yeah, eh…but the burgers are frequently a perfect symphony of fresh ingredients, harmonizing and distinct and…omg yum.

• Bettytheyeti August 21, 2010 (7:14 am)

  What good news. Just yumm!

• Syd August 21, 2010 (10:03 am)

  Yeeeeeeeeeehhhhaaaaaaaaaaaawwwwww!

  Zippy’s burgers are awesome! They ground their own chuck every day so they’re the tastiest burgers out there, IMHO.

  Funny thing… the owners are vegetarian.

• BusinessOwner August 25, 2010 (5:00 pm)

  Zippy’s needs to invest in a better meat grinder. The meat is not ground well enough, large chunks of gristle ruin their product for me! If you think I am crazy . . . go to other “gourmet” burger joints. Quality of patty is very apparent. Its just a hamburger, just adding my $0.02.

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