Congratulations to Elliott Bay Brewery: “Business of the Year”

Patti Mullen of the West Seattle Chamber of Commerce tells us it’s OK to share the just-revealed news that Elliott Bay Brewery has been chosen the Chamber’s Business of the Year – so, congratulations, EBB! The award will be presented at a special breakfast event at Salty’s on Alki at 7:30 am April 8th, at which time Robinson Newspapers founder Jerry Robinson also will be honored with the Chamber’s Community Service Award. For tickets , contact the Chamber – 932-5685 (and – and be sure to look out for copies of the shiny new Chamber-published West Seattle Community Resource Guide!

28 Replies to "Congratulations to Elliott Bay Brewery: "Business of the Year""

  • Lachlan March 11, 2009 (3:51 pm)

    Very cool. They deserve it!

  • Chuck & Sally\'s Van Man March 11, 2009 (4:14 pm)

    I love their food, but their beer bloats me like nothing I’ve ever experienced–I won’t even drink the stuff. Too much information, I know. What is it about their beer–nitrogen taps, maybe?


  • Traci March 11, 2009 (4:48 pm)

    As long as they never, never EVER get rid of the goat cheese salad with blueberries I promise to love them for life.

  • Traci March 11, 2009 (4:48 pm)

    Oh also the brie plate, obviously. It’s one of the most addicting things I’ve ever eaten!

  • WTF March 11, 2009 (5:16 pm)

    Way to go! Ditto: they deserve this honor.

  • Jason March 11, 2009 (6:04 pm)

    Their Crumbled Bleu & Bacon and Hawaii 5-O burgers are killer. I love that place.

  • YinWestwood March 11, 2009 (7:25 pm)

    When it’s my 5 year old daughter’s pick for dinner out she picks EBB. She’s been ordering the Chicken Tenders without fail since she was 1.

  • YinWestwood March 11, 2009 (7:29 pm)

    Oh yea… Congrats EBB! Here’s to many more years of celebrating with a glass or two on a Friday night after a long week of work.

  • Cait March 11, 2009 (7:48 pm)

    I LOVE this place! Congrats to them! Haven’t had anything yet I don’t like. And Yin – your daughter has very sophisticated tastes – I’m 22 and I still order the chicken tenders… and a beer, of course… :)

  • Admiral Janeway March 11, 2009 (8:06 pm)

    Congrats! Their beer batter fish & chips are my comfort food.

  • Rick C March 11, 2009 (9:43 pm)

    Congrats to the Brewpub! I’ve been a patron since moving here almost a decade ago and am glad to see them recognized. My favorites are their Alembic Pale Ale along with the buffalo burger, Cobb salad (monstrous and delicious) and, not least, the fish & chips.

  • Katy L March 11, 2009 (9:53 pm)

    Yay for them! Great service and great food. West Seattle’s own Cheers Bar. I love the Ahi Tacos, and would kill for a jar of their chipotle aioli (any plans to sell it retail?). But I do miss their grilled veggie sandwich with swiss and hummus–mmmmmmm…

  • west seattle golfer March 11, 2009 (10:38 pm)

    Congratulations EBB!

    I wish they’d bring back the habanero BBQ sauce they had around the holidays at the end of 2007. Brilliant stuff that I haven’t seen on the menu since.

  • jeannie March 12, 2009 (1:57 am)

    Couldn’t have happened to nicer people. Congratulations!

  • MsBette March 12, 2009 (9:25 am)

    We were their second customer the first day they opened and we couldn’t be prouder! Congrats to Todd and Company!

  • JEM March 12, 2009 (9:48 am)

    CHEERS! from Mug #181

  • Chris March 12, 2009 (9:57 am)

    I just moved to Federal Way and wish they would open one down here. I miss their crab cake sandwich :(

  • Gloria Carden Veile March 12, 2009 (1:57 pm)

    Congratulations Todd,
    I was in Seattle a couple of weeks ago…as always dinner was great..loved the fish & chips.
    I am so proud of you!

  • KSJ March 12, 2009 (3:49 pm)

    Congrats Todd, Kerry and all the staff, servers and brewers. You guys always make us feel “at home” which is the highest compliment I can give!

  • Elyse March 12, 2009 (4:00 pm)

    EBB was the reason my fiance and I decided to settle in West Seattle after relocating from Pennsylvania. Nothing better than a cozy pub with good drinks and good food!

  • Roger and Lindsay March 13, 2009 (4:51 am)

    Well Todd and the guys, Congratulations from the UK!!!
    We both hope to sample the delights of EBB real soon. Take care from your Big Bro Roger and Little Sis Lindsay xx

  • Al Davis March 13, 2009 (8:08 am)

    Congratulations Todd!
    A well deserved honor. It has been my joy to
    witness the birth and progress of your fine
    creation. Keep up the good work…..

  • Dena and Family March 13, 2009 (8:20 am)

    Way to go Big Bro! I am so proud of you! Woo Hoo!

  • Susan Davis March 13, 2009 (8:48 am)

    Congratulations Todd and Crew !
    After all the hardwork – recognition !
    How Super for you.
    Very very pleased for you all.

  • JasonG March 13, 2009 (10:50 am)

    Bravo. EBB is the place where our whole family can eat/drink happily — the “kids’ platter” is the best kids’ menu option anywhere in town, all of their food is tasty and generously portioned, wait staff is great, and the beers (especially the dry-hopped pale ale; my favorite) are top-notch. Our out-of-town visitors love going there, too.

  • Larry Hindman March 14, 2009 (2:29 pm)

    We have had the privilege of being at Elliot Bay one time on our trip to the Northwest….our son, Doug Hindman, is the brewemaster there and, of course, the beer was EXCELLENT, the food GREAT and the service SUPER….keep up the good work and keep making people HAPPY!!! Larry Hindman

  • julee March 14, 2009 (3:26 pm)

    congrats todd and brent but it is definitely not the same there without liz! the vibe there has changed since she left.

  • Dorothy Christie April 4, 2009 (2:24 am)

    Congratulations Todd–Your hard work always pays off. Very proud of my special nephew-Keep up the good work. Dorothy Christie.

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