Chaco Canyon Organic Café

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Live/Raw Food
Vegan
Vegetarian
3770 SW Alaska, Seattle, WA
206-937-8732
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Takeout/Delivery:Yes/ No
Beverages: Alcohol available - beer, wine, cider, sake
Other Notes: Washington's First Certified Organic Vegetarian Café and Restaurant. Weekend brunch 9 am-3 pm
Neighborhood: The Junction
21+ Only: No
Bar: No
Daypart(s): Breakfast, Brunch, Dinner, Lunch,
Working Hours:
Sunday: 9:00am-3:00pm
Monday, Tuesday, Wednesday, Thursday, Friday: 7:00am-9:00pm
Saturday: 9:00am-9:00pm

The information above could change at any time, but we will do our best to keep it current; if you know of any changes, please let us know at editor@westseattleblog.com or 206/293-6302.

If you have dined here recently, you are welcome to post a brief review/comment/observation below. If you are affiliated with the restaurant or its owners/employees, you must disclose that. If your review focuses on a complaint, WSB rules are that you must include an explanation of how you brought it to the manager or owner’s attention and what their response was. WSB management reserves the right to delete any comment for any reason. Thank you!

7 Replies to "Chaco Canyon Organic Café"

higgins December 16, 2011 (1:44 pm)

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The raw/vegan/vegetarian menu is good, but pricey and nothing you can’t cook for yourself at home. I prefer to come in for smoothie happy hour.
js January 27, 2012 (3:56 pm)

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Great option for when you want to eat out but are looking for healthier fare.
Sueg February 4, 2012 (10:36 am)

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So glad WS has it’s own Chaco Canyon Cafe. Love the U District location but closer to home is better.
junebug February 6, 2012 (5:51 pm)

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The food here is pretty good and very healthy. The environment is friendly toward kids and there are decent choices suitable for them (waffle, quesedilla, smoothies). The down side with kids is that food can be a little slow in arriving.
What I like the most are the vegan sweets, like the Cowboy Cookies, the fudge brownies and the fruit bars. They also make a great chai tea with almond milk (or cow’s milk). I’m not a vegetarian, but sometimes I want something low fat and veg-focused and this place hits the spot.
evergreen October 12, 2013 (5:53 pm)

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The food is not my thing at all, except for the avacado sandwiches, but it is a nice place to go with kids during the day. They have a kids’ play area, and your kids can eat a simple veggie plate. Also a great environment in which to study or read a book.
LAURIE June 28, 2016 (3:44 pm)

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This is a regular stop for us whenever we get over to Seattle from Kitsap. We love the Gluten Free options and have enjoyed some great deserts. My son loves the lentil soup, my daughter loves the avocado, sprout, cucumber sandwich, and my husband and I like everything we have tried so far. Today I was really hungry and had a bowl of the Maple Chia Pudding and was just able to finish it. Normally I’d get the small one and be just fine. I wish they would come out with another cookbook. For those like me who live to far away to get there often. The Chai is terrific.
- LAURIE June 28, 2016 (3:46 pm)
  
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  desserts