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1. cjboffoli
   Member Profile

   

   I've just been in touch with Chef Gabriel Claycamp, the man responsible for the hand-cured bacon that has been in such high demand across the City over the past week. Gabe tells me that in response to his e-mail last Tuesday his staff sold a half-ton of bacon within 14 hours!!!

   Many bacon seekers throughout Seattle were stymied. However, fear not bacon fans! When the Culinary Communion team heard that West Seattle Blog readers were at risk of going artisan-bacon-less they sprung into action to save the day. They will be making a special batch to meet the overwhelming demand!!

   The only inconvenience will be a delay of a few days. The bacon for West Seattle Blog readers will be ready a week from today on Monday, December 8th. That means that bacon deliveries will get pushed back to the 8th or 9th. But I'll do all I can to get this bacon out to everyone through rain, sleet or snow.

   As of this evening I have orders for around 80 pounds of bacon. I'm not sure how much more Gabe and his team can guarantee for delivery next week. So if you're interested and have yet to let me know my advice would be to get your order in to me ASAP to guarantee your ration of the good stuff.

   Posted 3 years ago #         

2. Anonymous
   Member Profile

   WHY are there THREE bacon threads???

   Posted 3 years ago #         

3. miws
   Member Profile

   

   Ummmmm......so important updates such as this don't get lost in the older bacon threads?

   Mike

   Posted 3 years ago #         

4. JanS
   Member Profile

   

   gee....the thread police are out and about, huh(I honestly don't think this will take up much bandwidth)...well, to make a long story short...Christopher first RAVED abut the bacon, but was afraid that it was getting overlooked, so he started another called Taking orders...that got a response...now..he just wants to make sure that we know that the bacon is forthcoming. I suppose he could speak for himself..but that's about the jist of it. (and if you're counting, TR mentioned it on the main page, too - lol)

   If you want bacon, I'd suggest you get your order in now... :) it's gonna be gooooddd...

   Posted 3 years ago #         

5. JanS
   Member Profile

   

   Christopher...you're a saint...well, a bacon saint, but, nevertheless...thanks for the good news...good things come to those who wait, I hear :)

   Posted 3 years ago #         

6. JoB
   Member Profile

   i'd guess some of us think this is important ;~>

   Posted 3 years ago #         

7. cjboffoli
   Member Profile

   

   NewResident: Yeah, I hear you. I regret that there are so many threads and I wish this could have been done more efficiently. This involves a lot of readers now and I wanted to be sure to keep folks updated. I hope you'll forgive me from being a thread pig and not think me a swine.

   Posted 3 years ago #         

8. pigeonmom
   Member Profile

   

   Bacon Bacon Bacon Bacon Bacon BaconBacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon wheeee! *spins & twirls* OINK

   Posted 3 years ago #         

9. JanS
   Member Profile

   

   OMG...pigeonmom, I LOVE your avatar...:)

   Posted 3 years ago #         

10. pigeonmom
    Member Profile

    

    Bacon Bacon Bacon Bacon Bacon BaconBacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon Bacon wheeee! *spins & twirls* OINK

    Posted 3 years ago #         

11. GenHillOne
    Member Profile

    That's so great they (and you) are taking care of us, Christopher. Hmmm, wonder if they'll be able to scrape up any customers at WS Farmer's Market ;)

    Posted 3 years ago #         

12. pigeonmom
    Member Profile

    

    JanS, thanks! Sorry all for dbl posts. Cell is spotty.

    Posted 3 years ago #         

13. JoB
    Member Profile

    pigeonmom..

    i didn't look closely at your avatar till just now..

    I'm with JanS.. i love your avatar.

    and your attitude.

    Posted 3 years ago #         

14. pigeonmom
    Member Profile

    

    *preens*

    Posted 3 years ago #         

15. charlabob
    Member Profile

    

    There are three bacon threads because the internet is messy that way; it closely resembles the human brain (well, this human's brain) -- that's one of the many reasons I love it here.

    Posted 3 years ago #         

16. add
    Member Profile

    pigeonmom - i liked the double posting, made me LOL twice!

    Posted 3 years ago #         

17. Bayou
    Member Profile

    

    Hail Christopher, the patron saint of bacon!

    Posted 3 years ago #         

18. Anonymous
    Member Profile

    cj - No prob! I actually find it amusing.

    Looks like you found yourself a fan club here! :)

    Posted 3 years ago #         

19. JoB
    Member Profile

    it's all about the bacon.

    Posted 3 years ago #         

20. JenV
    Member Profile

    

    JenV is going to start another bacon thread, because that's just how JenV rolls.

    Posted 3 years ago #         

21. Irukandji
    Member Profile

    

    You may beat me to it, JenV!

    Posted 3 years ago #         

22. Aim
    Member Profile

    

    JenV, if Aim and JenV both didn't already have such fabulous men in Aim's and JenV's lives, Aim would have totally smooched JenV for that last comment.

    Good Lord.

    Posted 3 years ago #         

23. RS
    Member Profile

    

    RS agrees with Aim's sentiment!

    Posted 3 years ago #         

24. Anonymous
    Member Profile

    I think people who mock others for entertainment are lame.

    The devotion to self promotion and adulation on this board deserves to be highlighted. Whether you choose to use the word I or not. It isn't about having an opinion and expressing it. It is about the culture of me, me, me that is so off putting.

    Posted 3 years ago #         

25. BG
    Member Profile

    Okay, seriously, why all the snotty attitudes when someone asks why so many threads about bacon? A simple question was asked, and it wasn't a bad question, and a bunch of snotty responses were made.

    Posted 3 years ago #         

26. Kayleigh2
    Member Profile

    never mind.

    Posted 3 years ago #         

27. MrJT
    Member Profile

    

    This thread is going to heat up enough to cook the bacon.

    Posted 3 years ago #         

28. Max
    Member Profile

    Christopher - WhooHoo! Great news - thanks for the update.

    Posted 3 years ago #         

29. Max
    Member Profile

    I see NewResident just started a fourth bacon thread. Can't have enough bacon, in my opinion!

    http://westseattleblog.com/blog/forum/topic.php?id=2863

    Posted 3 years ago #         

30. JoB
    Member Profile

    LOL.. Max you have redeemed yourself..

    Posted 3 years ago #         

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