Thanks for the tips! Signage has just gone up for two more food-and-beverage establishments on the way to Junction 47 – a restaurant called Vine & Spoon on the southwest side of the complex, in the 4700 block of California, and a bar called Alchemy on the southeast side of the complex, in the 4700 block of 42nd SW.
As mentioned here a while back, we’d been told the spaces were all leased, but that the proprietors of these spaces weren’t ready to uncloak yet. We’ve reached the spokesperson for both, Lesa Linster, who shared this information with WSB:
Vine & Spoon will be a full-service restaurant and bar serving upscale American cuisine in the heart of West Seattle.
(updated) Led by Executive Chef Christopher Jensen along with celebrated chefs Larkin Young and Bryan Ogden, Vine and Spoon is anchored by a belief in real food grown and harvested by the community. All dishes are made with locally sourced ingredients that are organic and non GMO. In addition, all meat is grass fed and wild caught by farmers and local suppliers. The restaurant boasts a private dining area, an open kitchen, an 18-seat bar, and a large garden patio area for outdoor dining. The menu includes a full variety of small bites, large sharable plates, and a dessert menu to satisfy every sweet tooth. The bar offers craft cocktails and an extensive selection of local wine and craft beer. Open daily from 11 a.m.- 12 a.m. with brunch service on weekends. Happy hour will be daily from 4-7 p.m.
Alchemy will be a chemistry-themed cocktail bar featuring molecular mixology techniques and a unique science and potions design aesthetic. Our bartenders will be mixing up colorful craft cocktail reactions in test tubes and flasks using beakers, cylinders, and other scientific devices. The theme will carry over into our drink presentations which will be interactive and fun. The menu will be created by our executive chefs and award-winning master mixologists with a great happy hour featuring delicious small bites. The cocktail bar will be open Sunday – Thursday from 3 pm – 11 pm, and Friday – Saturday from 3 pm – 12 am.
Both are under the same ownership, Linster confirms, as well as a third establishment mentioned on the same website, “The Sweetest Sin” (no details on that yet). She adds that Alchemy’s menu will also be developed by Chef Jensen. Full announcements on all this are due soon – but this is what we have for starters.