PACK YOUR BAG! Day 19: Just enough to set the table

October 20, 2013 at 1:26 pm | In Preparedness, West Seattle news | 3 Comments

More simple additions for your “Go Bag” – what you need to get by in case of catastrophe – as we arrive at Day 20 of our day-by-day packing project, in honor of Washington State Diaster Preparedness Month. Today’s instructions from West Seattle Be Prepared:

You’ve been packing food; time to put in plastic silverware, plates, bowls and/or assorted plastic containers with lids. I would recommend 1 plastic plate, one spork, and one plastic container with lid per person, but most folks have paper plates on hand and those would work as well. A small kitchen knife could be added. You don’t have to stock up a kitchen – just something to hold that soup and canned foods you’ve put in.

Catching up? Previous installments are archived in reverse-chronological order here. Plus – get another preparedness-info boost at Tuesday’s meeting of the West Seattle Block Watch Captains Network – go here for details.

3 Comments

  1. Day 19???

    Comment by Pibal — 2:49 pm October 20, 2013 #

  2. Where did that go? Swear I published it last night. Will find it and get it in the archive …

    Comment by WSB — 2:59 pm October 20, 2013 #

  3. Sorry, took me a minute. THIS is Day 19, not Day 20 – we didn’t start until October 2nd so we’re lagging a day behind the calendar.

    Comment by WSB — 3:05 pm October 20, 2013 #

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