Story and photos by Katie Meyer
Reporting for West Seattle Blog
Pica Border Grill is open for business in The Junction at 4151 California SW (the former location of Jonny Bostons), offering “burgers, tacos, and more.”
We reported last month that new owner Miguel Govela planned to expand the menu and change the name and look of the establishment; he chatted with WSB Wednesday during the “soft launch” of the new menu. The restaurant has new art, too.
First, the food – Pica Border Grill now offers food from “both sides of the border,” retaining the menu of burgers and cheesesteak subs and adding a menu of Mexican fare that includes chicken, beef, pork and fish tacos, quesadillas, salads and a torta sandwich named the Tampiqueña: Beef or shredded pork on a bolillo (French roll) with mayonnaise, pepper jack cheese, lettuce, carmelized onions, homemade chorizo, avocado, Mexican cheese, green salsa, tomato, and cilantro. (This signature torta is named for Govela’s home city of Tampico, in Tamaulipas, Mexico.) There are vegetarian options for several of the dishes — and their variety of salsas and salad dressings are prepared fresh each day.
(Proud proprietor of Pica Border Grill, Miguel Govela)
Next, the art – after painting the building with a southwestern color palette, Govela was pleased to have West Seattle artist Joseph Brooks (seen in the West Seattle Art Walk, featured at Twilight Artist Collective) spraypaint the mural that glows on the south side of the building:
Minor fine-tuning to the menu may occur going forward, but Govela looks forward to providing his “both sides of the border” menu to West Seattle.
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